The development of liquid packaging machine has brought great convenience to people's  production and life. What is the functional principle of liquid packaging machine

      In fact, the liquid packaging machine is in the packaging of liquid products, which can play a very huge role. For example, in some beverage industry, it will also let you use these liquid packaging machines, and some liquid cleaning products, or personal cleaning products. If you need a lot of packaging, then in this case, it is also necessary We use this kind of liquid packaging machine. In our life, soy sauce, vinegar, juice, milk and other liquids are very common in our life. When packaging these products, of course, we also need to use this kind of liquid packaging machine.

      It is suitable for the production of fresh milk, juice and condiment. Automatic bag making, coding, filling and sealing.

     Technical features of liquid packaging machine:

1. The intelligent temperature controller can control the temperature of transverse seal and longitudinal seal;

2. Intelligent photoelectric positioning, light moving and dark moving arbitrary conversion, strong anti-interference;

3. Stepless adjustment of packaging speed within the rated range, positioning mouth opening shutdown;

4. Arbitrarily set the bag length, high bag making accuracy and convenient operation and maintenance

5. The volume method is adopted to measure the packed materials with uniform density

The function principle of liquid packaging machine is as follows:

The technological process part of liquid packaging machine is made of stainless steel. The adjustment of packaging bag heat sealing, delivery length, packaging weight and heating temperature is simple and reliable, with high continuous filling precision, fast packaging speed and convenient maintenance. It is an ideal equipment for users. The liquid packaging machine uses polyethylene plastic film to package all kinds of liquid products, such as soy sauce, vinegar, cooking wine, liquor, disinfectant beverage, juice, milk, yogurt, soymilk, etc.